Sweet flavoured wine with an intense egg yolk flavour. Made by adding egg yolk and natural flavours to Marsala DOC Fine. Great with marzipan pastries, ice cream and confectionery, but also for cooking and to decorate Tiramisu’ and cakes.
Producer: Francesco Intorcia
Appellation: Sicilia IGP
Grapes: Grillo, Inzolia, Cataratto
Region: Sicily
Alc. %: 16
