Flavoured wine obtained by blending banana essences, alcohol and sugar to a Marsala DOC wine. Very rich and flavoursome with a persistent aftertaste. To be served slightly chilled or to decorate cakes and pastries. It can be also used to enrich homemade cocktails.
Producer: Francesco Intorcia
Grapes: Grillo, Inzolia, Cataratto
Alc. %: 16