Flagship wine obtained from the most ancient cru of Nebbiolo, the first documentation of which dates to 1309. Produced mostly with grapes from very old vines, this is a wine that preserves the uniqueness and elegance of Nebbiolo productions at high latitudes. Intense, immediately floral on the nose. In the mouth it is complex, with ripe black cherry and raspberry, and a fresh note of pink grapefruit. Spicy notes of green pepper and nutmeg, with slightly mentholated mineral notes and a sweet finish of licorice.
Appellation: Valli Ossolane DOC
Alc. %: 13.5